wp1103f47f.png
wpa5375a66.png
wp817ea7d8.png
wp9939b0a9.png
wp32386374.png
wp39351961.png

 

wpa167f2cc_0f.jpg

have your cake & eat it too

wp16874aab.png
wp4f72efdc.png
wp052c4d89.png
wp2174bf01.png

 

Two Free Recipes with the Monthly Newsletter

 

 

                   

Sign up for our Email Newsletter
For Email Marketing you can trust

                     

Sign up for our Email Newsletter
For Email Marketing you can trust

                    

 

Sign up to the raw food desserts & raw chocolate newsletter and get two free recipes - Lemon Cheesecake & Chocolate Almond Truffles straight to your Inbox.

Dairy Free Lemon Cheesecake

 

 

Chocolate Making Kits

Make your own chocolate bars or truffles - a really unique chocolate gift and great fun for all the family. Vegan, sugar free, wheat free, dairy free, using raw chocolate, and agave syrup or Sweet Freedom. From £12.50 - £18.95 + pp. Click here for more details

 

 

 

wpb77ddc0d.png

 

Next Raw Chocolate Workshop

Sunday 22 August - Raw Chocolate Desserts & Cakes. FULL

NEW!!! I Love Raw Chocolate!

Recipe E-Book Now Available

22 luscious recipes, from desserts to truffles to chocolate bars and more £9.99  Click here for more info.

wp8d65d3e5_0f.jpg
wpdab0597d_0f.jpg
wp57c4d6d9_0f.jpg
wpab34c669_0f.jpg


To contact Sweet Sensations about press issues please call 020 8883 7210 or email info@sweetsensations.uk.com

 

Recent Articles

 

Time Out Jan 2009

Eaten Alive (about raw food in London)

 

Foods Matter Magazine Sept 2008

Sweet Sensations

 

Saturday Telegraph 25 Jan 2008

A Sweet Solution to Pudding Peril