

by Liz Bygrave
A Guide to Alternative Sweeteners
Raw Chocolate:
A Beginner's Guide
Xylitol: A Healthier Way To Sweeten Your Food?



Products
Coming soon:
Recipe booklets
Sign up to the Sweet Sensations monthly e-
Read our articles (see the Articles box on the right hand side of this website) to find out more about alternative sweeteners, raw chocolate, superfoods and other useful & delicious ingredients.
Book onto one of Sweet Sensations regular Raw Chocolate Workshops in Muswell Hill in North London. Or arrange your own private workshop (either Chocolate or Desserts or a mix), either in your home or mine.
Sweet Sensations’ own handmade raw chocolate truffles -
The summer weather has inspired Liz to come up with a series of sugar, dairy and wheat free ice cream recipes. So these should be available as a downloadable e-
Liz’s Raw Chocolate Recipe Book will be available shortly as a downloadable e-
Liz will put this together after she’s done the Chocolate Recipe Book. It will contain a selection of (non-
You can now purchase the ingredients for your own scrumptious creations, plus raw chocolate truffle kits, raw chocolate truffles, chocolate moulds and chocolate boxes. Sign up to the newsletter to be kept informed of special offers exclusive to newsletter readers (and click on the articles on the right to learn more about some of the ingredients which will be stocked in the shop).welcome to sweet sensations
Do you love sweet food but want to eat healithily?
Do you have food sensitivities or need to be careful what you eat?
Would you like to feed your children sweet food without the junk?
Do you eat a vegan or raw food diet?
With Sweet Sensations you can learn how
to make delicious no-
chocolate recipes, completely free from sugar, dairy, wheat or soy, using only natural
ingredients.